無公害農產品的發展與檢測

論文編號:HJ001  字數:9767,頁數:16

摘要
本文首先介紹了有機食品、綠色食品及無公害農產品各自的概念、特點和要求條件及它們之間的區別和聯系。接著介紹了發展這類農業的意義。而后，集中介紹了河北省無公害水果的發展現狀，并以蘋果中高效氯氰菊酯農藥殘留檢測為例說明無公害水果產品的實驗檢測。
關鍵詞：  有機食品   綠色食品  無公害農產品  發展與檢測

Abstract
  Through this paper we can learn firstly that what the organic foods green foods and the non-environments pollution agricultural products are and their characteristics requirement also include the different and contact of them. The second it tell us the advantage of this foods. The last it introduce about the development of non-environment pollution fruits in HeBei province and take an example about the C22H19C12NO3 determination in apples.
KeyWords:   organic foods      green food        
non-environments pollution agricultural products 
development and examination

目錄
摘要.............................................................................1
Abstract.........................................................................1
1 前言...........................................................................2
2 有機農業和有機食品.............................................................2
2．1概念.........................................................................2
2．2 有機食品的認證..............................................................3
3 綠色食品.......................................................................4
3．1 概念 .......................................................................4
3．2 綠色食品的要求 .............................................................5
3．3 綠色食品的特征..............................................................5
3．4 標志管理....................................................................6
3．5 綠色食品與有機食品的區別....................................................6
4 無公害農產品 ..................................................................6
4．1 概念........................................................................6
4．2無公害農產品和綠色食品的區別.................................................7
5 發展有機農業、綠色農業或無公害農業的意.........................................7
6 河北省無公害農產品的發展.......................................................9
7 無公害農產品的檢測檢驗 .......................................................11
8  致謝.........................................................................15
參考文獻及網站..................................................................16